Ditch The White Bread: 16 Reasons Why Sourdough is the Only Bread You Should Ever Eat
Sourdough bread, with its rich history and artisanal appeal, has experienced a resurgence in popularity as more people discover its unique qualities and health benefits. Unlike conventional bread, sourdough undergoes a natural fermentation process that not only imparts a distinct tangy flavor but also transforms the bread nutritionally and functionally. Here are the top 16…