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The Science of Glutamine Benefits: Strengthening Gut, Immunity, and Mind

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Glutamine benefits almost every cell in the body, synthesizing antioxidants like nicotinamide adenine dinucleotide phosphate (NADPH). Roughly 70 to 80 g of glutamine is in an adult body, and the body produces about 40 to 80 g per day. 

The Importance of Glutamine for the Body

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Glutamine supports immune cells by providing energy to neutrophils, macrophages, and lymphocytes. In immune cells, glutamine metabolism is critical in infections, cancer, and autoimmune disorders. 

Enhanced Immune Function

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Glutamine is essential for intestinal health, compared to the need for glucose for energy. 

Improved Digestive Health

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The liver is responsible for blood detoxification, bile production, and managing carbohydrates, proteins, lipids, drugs, blood p, and storing glycogen (energy stores). 

Liver Support

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A research study on mice showed that L-glutamine’s antioxidative properties increased other super antioxidants and weakened the risk of developing ischemic brain injury. 

Brain and Cognitive Benefits

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Stress increases the body’s need for nutrients. Surgeries, physical trauma, overworked muscles and joints, and cuts can cause additional stress. 

Wound Healing

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