7 Delicious Ways to Prepare Pierogies for National Pierogi Day
Boiled and Buttered
The traditional way to prepare pierogies is to boil them in salted water until they float to the surface, then toss them in butter.
Fried pierogies are a popular variation that adds a crispy texture to the dish.
Baked pierogies are a healthier alternative to fried pierogies. Preheat your oven to 350°F and place the pierogies on a baking sheet.
Grilled pierogies are a great way to add a smoky flavor to the dish. Preheat your grill to medium-high heat and place the pierogies on the grates.
Pierogi soup is a comforting and hearty dish that's perfect for chilly weather.
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